Savories European Bistro

Formerly an upscale pop-in-and-order-crepes-at-the-counter-type eatery, Savories shook things up last spring and transformed into a classy yet cozy dining nook with a distinct European flair. And then there’s the food. It starts with the fresh-baked bread, then eases into a heaping antipasto plate, slides full-force into an applewood-smoked bacon and smoked Brie salad, and then falls decadently into the moistest, most mouthwatering slice of fresh-strawberry-infused chocolate cake ever created. Stop by on a Tuesday, when Savories offers a three-course dinner for a mere $18. Menus change every four to five weeks.