Author: Mitch Omer

  • Ode to a Sycophant

    The above photo is an altered version of "AZ in Action," taken by Sarah McGee. Mitch Omer, proprietor of Hell’s Kitchen restaurants in Minneapolis and Duluth, responds to Andrew Zimmern’s Perspective in the December issue of Mpls./St. Paul Magazine: "That’s all I can stands, and I can’t stands no more!" ~Popeye the Sailor Some notes…