Carmel Apple Banana Bread

Ingredients

3 cups flour
1 1/2 cups granulated sugar
1 teaspoon baking soda
1 teaspoon cinnamon
2 teaspoons vanilla
3 eggs (beaten)
1/4 cup vegetable oil
4 large bananas (ripe, mashed)
1 cup applesauce
1 cup butterscotch caramel sauce (micro-waved)

Method:

Mix dry ingredients (flour, sugar, baking soda, cinnamon) together. Mix all other ingredients (vanilla, eggs, vegetable oil, bananas, applesauce, caramel sauce) together. Combine dry and other ingredients and mix thoroughly. Pour batter into two loaf pans and bake for 1 1/2 hours at 350 degrees.

This comes from Town Hall’s new dessert menu. Now baked entirely on-site.