Author: Jeremy Iggers

  • Logging Those Frequent Diner Miles

    What’s next, green stamps? With the cost of food and dining going up, and the economy going down, restaurants are scrambling to find new ways of keeping diners coming in the doors. Both Parasole, Inc. and the Twin Cities Originals have recently introduced customer loyalty programs that use member cards to track purchases and reward…

  • Cocinero Karimi at the Bedlam Theatre

    Okay, here’s a quick tip for foodies: the "The Cooking Show Con Mero Cocinero Karimi," playing this weekend and next at the Bedlam Theatre is very, very funny. I saw the show last year when Robert Karimi performed it at Pangea World Theater. I won’t spoil the fun by giving away too many details (actually,…

  • Las Mojarras – Seafood Mexican Style

    Every time I have set foot inside Las Mojarras, in the former Me Gusta space on E. Lake St., the place has been completely empty, which is a shame, because it’s one of the most ambitious and attractive Mexican restaurants in the Twin Cities. Which might actually be part of the problem. Prices are very…

  • Best Tamarindo Deal in Town

    I was biking back from the office on the Midtown Greenway, when I ran across this young woman selling not just lemonade (or its instant equivalent) but four different aguas frescas, including lemonade, horchata (a sweet milky drink made with rice), and agua de tamarindo. (I can’t remember what the fourth was, but my guess…

  • Italiani's Family Restaurant Grill & Bar

    I got a hot tip recently – a sighting of a pasta making machine at Italiani’s Family Restaurant Grill & Bar, 3508 E. Lake Street. That’s pretty rare these days – making pasta by hand is very labor intensive. Back when I lived in the neighborhood, the place was known as the Lake Street Garage,…

  • Hoang Thien Y Deli: Tastes of Vietnam

    Drive down Eat Street – Nicollet Avenue – and you can see the whole drama of restaurant existence in a block or two – life, death, and sometimes renewal. Last night, we headed out for dinner at one of my favorite Chinese restaurants, Relax (a really unfortunate choice of name), and discovered that Relax wasn’t…