Category: Columns

  • Let’s Pity-Party!

    A girlfriend of mine just suffered a pretty bad breakup. So I did what I could. I took her out for the Colleen Kruse Pity Party (patent pending). A proper Pity Party begins with the sixty-minute Walk/Cry. I have found that it is best not to talk at all during the Walk/Cry. An hour of ambling in silence is much more theatrically poignant. It’s a cleansing ritual, similar to a Scientology birth.

    When the Walk/Cry is finished, a few supplies should be at hand: fuzzy blankets to hide under, a couch long enough for two to sit facing one another, and a decent cabernet, for its spiritually numbing goodness. Also any salted and fried food product, plus maybe some Smokehouse almonds, must be part of your triage kit. Crying plus alcohol depletes sodium levels in the body.

    By the time the two of you are settled on the couch, everything you need should be in place (don’t forget Kleenex, bottled water, dark chocolate, the remote for the stereo, and the phone). Also—this part is very important—HIDE HER PHONE. Now the talking can begin. I don’t like to give my pals any advice during the first forty-eight hours of any romantic trauma. I find it is better to bleed all of the poison out of them. My strategy is to keep eye contact and bear witness to their sorrow, leeching as much misery from them as I can before the famed 20/20 hindsight kicks in and they recall each excruciating moment of betrayal. Once the anger sets in, you will be so happy you remembered to HIDE HER PHONE. And she will thank you. Later.

    After forty-eight hours, it’s time for one bit of hard-earned wisdom. If your heart is broken, nothing will fix it but time. Friends can ease the pain, being active and bawling your eyes out will get the dopamine moving in your bloodstream again, and a binge of French fries and vino won’t hurt. But Lord help any woman who gets herself a haircut within one month of a bad breakup.

    I’ve been there. Am I a cutter? Yes. I am the former queen of self-inflicted bangs. It starts out a little bit here, a little bit there just to even it up. And then before you know it Girl, Interrupted is crazily staring back at you through the medicine cabinet looking-glass saying, “Ha! I look like a whole new woman! HaHaHaHa! Won’t he be sorry!” Trust me, you will not make an ex-lover rue the day he lost you if, when he runs into you on Nicollet Mall, you’re sporting a matted skullcap of choppy, multi-colored cowlicks. He might say something noncommittal, like “Wow, you got a new haircut!” (hint: acknowledgement is not a compliment), but as soon as he’s twenty feet away he’ll be heaving a sigh of relief.

    Once the wild dingo of self-flagellation has eaten your bangs, then you’ll have to wait out both your heartache plus an ill-timed hairdon’t. The most extreme example of this last year was Britney Spears. Let’s recap!

    Crazy Britney walks into a hair salon in Tarzana, California. She sits down in a chair and asks the stylist (also the owner of the salon) to shave her head. The stylist is horrified and refuses. Crazy Britney calmly takes the shaver out of its holster and begins to shave her own head. Oh, and she is laughing and crying the whole time. Thirty minutes after shaving her head, she stops laughing but continues crying and ends up text messaging her ex, pleading with him to come back to her. These messages later get mysteriously forwarded to the tabloid press. (WHY DIDN’T ANYONE HIDE HER PHONE?) After that, she goes to a tattoo parlor and gets a cross inked on the inside of her lower lip.

    I give Pity Parties to friends for free. Watching the whole Britney thing unfold last year, I realized Hollywood would be the perfect place to hone my skills as a comforter to celebrities in crisis. If I could get my hands on Britney, I’d bet anything that, within a year, they’d all be speaking in hushed tones when I walked into the Ivy. “Is that her?” “Yes. She’s the Britney Whisperer.”

    It’s a niche market, I know. My parties also work for job loss and pet death. But there’s almost nothing you can do about a really bad haircut.

     

  • Scratch That One Off

    I love a to-do list. In fact, I am such a master at list-making I can make lists of my lists. I can subdivide errands, chores, and activities ad infinitum. Sometimes I go numerically, by order of importance to my day. For example:

    1. Work out
    2. Breakfast
    3. Phone calls

    Other times, I mix it up to build in fun when I anticipate that drudgery and boredom will be looming:

    1. Return emails
    2. Make appointments
    3. Make a prank phone call to someone you know from sixth grade
    4. Laundry

    During periods of depression, my lists have taken on a rather frightening level of detail:

    1. Get up
    2. Shower
    3. Brush teeth
    4. Get dressed
    5. Go to work
    6. Come home from work
    7. Stay out of bed until it is dark outside

    I don’t imagine that I would have forgotten that those things needed to be done, but at those times in my life I needed to be able to cross them off one by one. A scarily basic daily to-do list was one of my only tenuous links to normality.

    I have had four vacations in my adult life. I am so connected to my lists that even on vacation I make a list of must-do fun things, or must-see interesting things. Here are three items cherry-picked from a list made during a trip to New York City:

    4. Go to a bar and don’t talk to anyone you know
    5. Talk to at least six people
    6. Do not touch anyone

    That kind of list has a “double dog dare” effect, catapulting me into social situations that would never have occurred otherwise.

    When I do stand-up I make a set list and carry it with me, even if I don’t look at it or reference it directly. These lists have a terrific surreal quality. If I am ever in some kind of accident, the paramedics will strip away my clothes to find that I am wearing dirty, sweat-stained, unmatched underwear with holes in them. They will pump my stomach and find a semi-digested handful of Sour Patch Kids, four rum-and-Cokes, and an entire rotisserie chicken. And instead of proper I.D., I will have a list in my pocket that says:

    1. Clorox Gel boobs
    2. Big Lots’ three-legged-pet store
    3. Margery Johnson’s Keebler elf pie

    The list, of course, will be given to my children, who will understand immediately.

    I like to cross things off lists, but I enjoy making them just as much. It gives me a false sense of security, like everything is under control. The greater me realizes this is folly, yet also indulges my compulsion to write down what I hope will, and should, happen next.

    By the time you see this article, I should be about one month into the Big Kahuna of lists, my New Year’s resolutions. I make them annually (duh), with widely varying results. There are efficiency experts who tell you not to make big promises to yourself or you’ll just get discouraged. I’ve made yearly lists of very specific things to do, with very excruciatingly detailed steps. I’ve also gone the route of putting only three things on my yearly list so I won’t be overwhelmed.

    Who knows if any of this year’s planning will pan out? Maybe yes, maybe no, and I’m OK with that. Two years ago, because of a New Year’s resolution to learn an instrument, I took four guitar lessons. Now I know how to play Deep Purple’s “Smoke on the Water,” which would have solidified my status as a hot chick to teenage boys in 1972, but in 2008 makes me feel a little embarrassed when I play it at parties. It’s like I’m Grandma come to call, kicking it old school and playing “Surrey with a Fringe on Top.” But I do it anyway. Because if I didn’t, I wouldn’t be following the resolution that makes it to the top of my list every year:

    1. Bring all of you, everywhere

  • White Wine for Men

    It is a pity there’s no reason to believe King Arthur actually existed. True, there was a sixth-century monk called Gildas The Wise who penned a wordy jeremiad that mentions a battle at a place called Mount Badon where the Celtic remnant of Roman Britain stemmed the tsunami of Anglo-Saxon invasion. It is also true that, long afterwards, Welsh monks with well-developed imaginations placed at Mount Badon one of the twelve victories they ascribed to Arthur. If you think that adds up to evidence for a historical Arthur, you probably also think that Saddam Hussein supported Al Qaeda.

    Of course, not necessarily existing is no barrier to being influential, as critics of the Ontological Argument sometimes discover. Imaginative folk of every era since Late Antiquity have peered back into the Age of Arthur and summoned the mythical monarch from the fifth-century mists, calling into the old world to redress the balance of the new. The monks of medieval Glastonbury felt they had solid evidence that Arthur would one day return and put old England to rights when, in 1184, they discovered a lead coffin allegedly containing the king’s bones. It was inscribed with his name and the motto “rex quondam rexque futurus.” Some 300 years later a Warwickshire country gentleman called Malory, in jail awaiting trial on a long list of charges including affray, deer-stealing, and carrying off a neighbor’s wife, wrote a long and eloquent account of King Arthur and the Round Table, lamenting in marginal notes to his manuscript that the age of chivalry was dead and that knights no longer had the noble souls they had of old.

    Later poets, too, have found ideals to feed their fancies at the court of the once and future king. The opera of Purcell and Dryden, King Arthur: The British Worthy, is as insubstantial as spun sugar, but no less pleasingly sweet. Alfred Lord Tennyson, gentleman-poet, sought high moral rectitude at the Round Table and found it in Sir Galahad, whose strength was as the strength of ten, because his heart was pure. (Did anyone less pure-hearted, one wonders, try to warn the old boy about his earlier line, “‘The curse has come upon me,’ cried the Lady of Shalott”?) In living memory, Charles Williams found in the Arthur stories a mystical means to understanding the coinherence of human and divine life.

    And then there is Mark Twain’s Connecticut Yankee in King Arthur’s Court. I loathe this book. Instead of parting the curtains of time to catch sight of Merlin’s Isle of Gramarye, Mr. Twain sends there a cocksure moron of his own era, a nineteenth-century firearms manufacturer yclept Hank Morgan, who turns the armored knights into sandwich-board men advertising soap and, as a final gesture, mows down rank on rank of mounted men-at-arms using an electric fence and a nest of machine guns. The message is: Whatever happens, we have got the Gatling gun and they have not. Mr. Twain (yes, I know it is a nom de plume) is no more imaginative in this book than the creators of the Flintstones, who assimilated even the Neolithic to the contemporary suburb, a habitat as specialized in its own way as that of any dinosaur, and therefore ultimately just as fragile.

    What is more, Hank Morgan’s is the sort of mechanical machismo which gives masculinity a bad name. Until his time, men in love with speed needed to develop “good hands” and a lasting relationship with a horse, an animal with more mind of its own than a supermarket trolley, willing when treated well but tricky if bullied. They could not simply pull a metal throttle and blast off into the sunset. Chivalry, as the etymology of the word suggests, involves not only strength but also the gentleness necessary for equestrian manipulation. For Arthur and his knights, manliness was more than force.

    Which is why, when I describe the 2007 Sauvignon Blanc from Mount Riley in New Zealand as a masculine wine, I do not mean merely that it knocks your socks off. It is a constant surprise that New Zealanders can make from this variety of grape, so evanescent when the French turn it into Pouilly-Fumé, a wine so muscular in character. The Mount Riley Sauvignon Blanc is bright and clear, the color of pale straw. It is strong and fresh; it is not sweet, but it is not unsubtle. It made me think of the taste of peaches with the sugars taken out. I detected also hints of pepper, such as you sometimes encounter in kiwifruit. A glass or two with a hot fish stew could help redress the balance of your world.

  • Ripeness Is All

    We all, they say, have one book in us. God knows what mine would be. How about Good Wine Needs No Bush: Political Maunderings of an Expatriate Oenophile? Or perhaps Latin Love in a Cold Climate: Memories of a Minnesota Classicist.

    These are merely titles in the mind. More intriguing are authors who produce one brilliant book and only one—vox et praeterea nihil. What fresh dragons of injustice did Harper Lee slay after she killed her mockingbird? Search me. Peter Beckford was a Georgian foxhunter of broad and elegant taste. He was partly responsible for introducing Clementi, the pianist, to polite English society, and yet his classic Thoughts on Hunting in a Series of Familiar Letters to a Friend are the only thoughts I know he committed to print.

    Until last week I had always thought of Rose Macaulay as another such auctor unius libri, all her unread early work leading to the great triumph of The Towers of Trebizond, the funniest book ever written about an Anglo-Catholic suffragette traveling around Eastern Turkey on a camel. Then I found, in a second-hand stall (in original dust jacket, some damp staining, slightly foxed), The World My Wilderness, the story, published in 1950, of Barbary, a farouche seventeen-year-old art student, allowed to run wild through the wasteland of ragwort and fireweed, ruined banks, and roofless Wren churches that was the Square Mile of the City, the historic and commercial heart of London, in the years following the Blitz.

    Barbary knows nothing about the centuries of commercial effort and bürgerlich devotion whose archaeology lies romantically at her feet, though she turns an honest penny painting watercolor postcards of the ruins to sell to rubber-necked tourists. She also turns several dishonest ones: shoplifting, stealing ration books (food and clothes were rationed in England for years following World War II), going with army deserters, and generally being the despair of her amiable if rather upright father, an eminent lawyer whose hair one imagines growing daily grayer beneath his barrister’s wig.

    In fact the only thing that would prevent a right-thinking person from wanting to apply a stout boot to Barbary’s bony little behind is the fact that she learnt her unusual manners in an excellent school and while struggling for a good cause. Before coming to London she had been brought up by her divorced mother, a louche lady who had settled in the Côtes du Roussillon, not far from the Franco-Spanish frontier, just before the War. She stayed there for the duration, so Barbary had spent her formative years as a runner for the Resistance, dodging the Gestapo, sleeping rough on the maquis. Her mother, an easy-going artist, keen on painting and a quiet life, had never interfered. It is Barbary’s mother, in fact, who remains in the mind as a character, what the French call un type. You can savor her in your mind’s eye, lolling pneumatically on a chaise longue, an amber cigarette holder in one hand, a glass in the other, well-read, seductive, lovely to look at, delightful to behold, but perhaps a little overripe. One wonders if perhaps she is what Rose Macaulay herself feared she might become as she grew older: delightful but directionless, sunk in sin. She need not have worried; the published letters of her later years suggest a formidably crisp old lady, whose daily ritual involved early-morning mass and a cold open-air swim in a London park, followed by copious correspondence, much of it concerned with the technicalities of mediaeval Latin verse.

    Overripe, though, is the word for the Pepperwood Grove Old Vine non-vintage zinfandel that sits in a glass beside me as I write. For all that (it comes from the big California firm of Don Sebastiani), this is wine with strong character—some of it the sort your mother warned you to avoid—per Yeats, caught in that sensual music all neglect monuments of un-aging intellect. The color recalls deep red lipstick, the kind that leaves an indelible mark on a shirt collar; the sweetness rising from the surface is redolent of the end of summer, the bubbling vats of black currants being boiled into jam. (How distant summer seems. Où sont les confitures d’antan?). The taste is chewy, like well-hung mutton (for which it would make a better mate than red-currant jelly). The grittiness that lingers on the palate is flecked with sensations of black pepper. Best of all, its percentage of alcohol by volume (13.5) exceeds its price in dollars. I shall pour myself another glass and take a long, hot bath.

  • Satan in the Litter Box

    I hate my cat. Cat people, save yourself the trouble of emailing me. And, rest assured, this is not a one-sided kind of a deal. The cat hates me, too. I know it is childish and wrong for me to hate the cat. After all, it is not her fault that I bought her. I should feel sorry for her. Imagine, being purchased by someone you hate and not having the thumbs to do anything about it. Poor, sweet, evil baby.

    My cat is very beautiful, and people who come over to my house—cat people, that is—are beside themselves when they see her. They coo and moon like it was Angelina Jolie who just ambled into the room after taking a dump. “Who is this gorgeous one?” they say, stretching their spines sensuously. (Scritchy-scratch.) Or “Ooooooh, look at that pretty kitty!” (Caress, stroke.)

    Cat people, listen to me. I have never nor will I ever mistreat or neglect this wee beastie. If you want me to believe you when you say that cats have personalities just like humans do, then sure; I’m with you. Because then you will have to agree with me when I tell you that, without a doubt, some of them are total cat-holes.

    Having one cat does not make you a cat person. Having three or more does. Maybe you have a cat or a cat person in your life. I have four cat people in my life. They are all physically beautiful, well-educated people, but other than that, they come from different neighborhoods and socio-economic backgrounds. The wealthier cat people, I have noticed, can sort of mask their cat person-hood by claiming eccentricity. This doesn’t fly with those of lower income. These cat people just seem all the crazier for choosing to scoop poop and de-lint in their spare time, and for spending what disposable income they have on food, litter, and all manner of feline accessories.

    Cats cost about three hundred dollars a year to maintain. They have a projected fifteen- to seventeen-year lifespan. If you have three cats, this adds up to a grand total of $13,500. I understand that it is nice to come home to “someone.” But please try to think outside the litter box for a second. Nine hundred dollars a year might purchase you a shot at human companionship. You could take a life-enriching class. Get out and meet people. A painting class, maybe. You could even paint pictures of cats.

    Cat people, you love to speak of the companionship that these tiny terrors offer, but have you ever stopped to notice that there are no “man’s best friend” genre movies starring cats? Could Old Yeller ever have been made if the script called for an orange tabby? How come there are no such things as bomb-sniffing cats? Or seeing-eye cats? “Cats are too smart for that.” I’ve heard that one before. Tell it to Judge Judy. Cats are inherently wicked, self-involved pleasure seekers. If being a wicked, self-involved pleasure seeker equals smart, how come we’re so quick to call Britney Spears stupid? Britney Spears would totally be worshipped in ancient Egypt. And look what happened to the ancient Egyptians.

    Furthering my argument: The next time you go out for dim sum, check out the animals on your placemat. You’ll find a pig, a goat, a rat, even a snake! There is no year of the cat in Chinese astrology. They have a dragon. A pretend animal was better than a cat.

    Plus, cats have got that otherworldly, spooky vibe. Nostradamus was a cat owner, ditto Aleister Crowley. I don’t think it’s just black cats—all cats are bad luck. There is no good-luck correlation to cats. People don’t carry around lucky cat’s feet. Unlike horse manure, if you step in cat poop on a city street, it doesn’t mean that you are lucky.

    Cats are the opposite of heroic. You always hear modern folktales of devoted dogs who were tragically separated from their owners and sniffed their way cross-country from Nebraska to Vermont, making their way back to little Billy. People write love songs about dogs. “Lily,” by Pink Martini. “Queenie’s Song,” by Guy Clark. “Old King,” by Neil Young. What songs are there about cats? “The Cat Came Back.”

    As I sit here tonight, daubing my five-inch laceration with a sterile alcohol pad from the first-aid kit, these unkind thoughts about my cat comfort me. On the upside, it is nice to have a face (even if it is three inches wide and furry) upon which to superimpose all of my earthly hatred and anxieties. On the downside, it means putting up with violent and bloody surprise attacks in my own home. I am the bumbling Inspector Clouseau, and she is my Cat-o.

  • Strong, Rugged, Somewhat Sweet

    On any list of the smaller enormities of modern life, other people’s Christmas circular letters ought to loom large. It is not the information itself that is so rebarbative. In the great scheme of things, knowing about the family’s new job/house/car/place at the lake is no more or less annoying than reading that Junior has scooped the Miss Joyful Prize for Raffia Work.

    What offends is not the list of facts; it is the impersonal braggadocio which implicitly animates their recital. Other documents in life that puff one’s importance at least do so to secure some good purpose: To get a pay raise or obtain a job. But the Christmas circular is bombast in its pure form, intended to impress merely for the purpose of impressing—vanitas vanitatum.

    How much more welcome than such cyclo-styled self-advertisement are a few words of personal greeting scrawled on a conventional card. One might even be happier to receive one of the un-Christmas cards sent out annually by an irascible colleague who experiences difficulty forgiving his enemies, even though he knows he really ought to. His concession to the Season of Goodwill consists of posting to the offenders plain black cards signed and inscribed in simple silver script: “I await your apology.”

    At least his cards are plain. The nadir of the Christmas circular phenomenon is reached when the puff sheet is accompanied by a card showing not the Holy Family heaped onto a single donkey fleeing into Egypt, but the Nuclear Family disporting itself somewhere warm. Such an exhibition can only be intended to promote envy and uncharitableness when sent to people spending December in Minnesota.

    The only one of these family snaps I have ever kept beyond Twelfth Night came from a sprightly minded graduate student the Christmas before the invasion of Iraq. The photograph showed her husband in combat fatigues standing next to his tank. Her bikini-clad form was draped deliciously across the front of the vehicle. The caption read simply “Peace on Earth.”

    It is good to know the U.S. Marines do irony.

    It is actually the Christians of Iraq I shall be thinking of this Christmas. These are not the converts of intrusive Victorian missionaries; they are communities as old as Christianity itself, long predating the emergence in the Western Middle Ages of Christmas as an important holiday. (In the early Church the great festivals were Easter and to a lesser extent Epiphany.) Their liturgical language is Syriac, a literary form of Aramaic, the language Jesus spoke.

    During the first three centuries of Islam, Syriac Christians were a vital link in the transmission of Greek science to the scholars of the Arab world. In the three centuries before Islam, their monasteries were places of poetry and of a spiritual endeavor characterized by considerable psychological acuity. Standing outside a monastery gate on the escarpment of Mount Izla, looking south over the little Turkish border town of Nusaybin, once a great center of Syriac learning, one can sense centuries of intellectual effort wafting up on the thermals from the Mesopotamian plain.

    Today the subtle symbiosis that has for centuries sustained these Christian communities is being brushed violently aside. Syriac Christians are leaving their ancestral land to live precariously as refugees in Syria and Jordan. And it’s not just Christians; the Yezidis, a small community whose principal shrine is in the mountains of northern Iraq, also live in justifiable fear. This tragedy seems to be little reported, though the Archbishop of Canterbury’s distress at what he saw when visiting refugees in Syria got some coverage on the internet.

    The sober consideration of this cultural catastrophe may be lubricated by a wine that, like the landscape of northern Mesopotamia, is strong and rugged and somewhat sweet. The people of Mount Izla were making their own wines in the time of Ezekiel, but I fear that today the grapes there get turned into raki (the Turkish equivalent of ouzo) or pekmez (a sort of jam). One may substitute a Parducci Pinot Noir grown in the precipitous hills of Mendocino County in northern California, which may be had in Minnesota for about twelve dollars. The color is a good deep red; an aroma rises with the alcohol as the hand warms the glass; the taste is robust and lingering.

    This wine would be good company for bread and cheese and hard thinking. Its mellowing influence might well evaporate the vanity of one’s friends. One might even start to wonder what can be done to stop the modern world from destroying all the good we inherited from the past.

  • Love That Latex!

    So, maybe by now you have seen Lars and the Real Girl. It’s a comedy set in Minnesota and the title character, Lars Lindstrom, is the sort of Norwegian bachelor Garrison Keillor never mentions. You see, Lars is a social misfit who sends away for an anatomically correct sex doll, falls in love with it, and begins bringing it along on visits to relatives and out to dinner. According to gossip, the actor playing Lars—Ryan Gosling—became so enamored of his costar that he bought her and brought her home, much to the discomfort of his flesh-and-blood girlfriend, Rachel McAdams.

    It’s the ultimate mail-order bride, but of course sex dolls are nothing new. Back when I was a sweet young thing on the comedy circuit, I spent a lot of time in L.A. with a famous big-shot agent who was trying to make me the next Roseanne. Aggressive as he was—he’s actually the guy Jeremy Piven’s character in Entourage is based on—he couldn’t turn me into the next Rose Marie. But we spent a lot of time together, and he would dazzle me with tales of his clients’ eccentricities. According to him, one of America’s favorite funnymen had a thing for elaborately detailed $6,000 love dolls. Actual Austin Powers-style Fembots made of flesh-like sculpted silicone. I guess the real women in his life weren’t cold, fake, and submissive enough.

    I’m pretty sure there’s a message here about the objectification of women in our culture, but I can’t get too indignant. The way I look at it:

    A) That’s $6,000 the guy won’t be spending on roofies;

    B) This is taking exactly the right kind of people out of the breeding pool; and

    C) I have considered buying the economy blow-up doll version so I could use the carpool lanes.

    So who am I to judge? Fact is, I did once have my own boyfriend doll, Armando. I purchased him for a bit that I used to do onstage, then I ended up taking him to parties as my date. This was a period in my life when dating a fella who would dress how he was told and listen to me for as long as I wanted was pretty appealing. I was up to the challenge of interacting with actual human men, but there were advantages to snuggling up to a guy-shaped balloon. For one thing, he wasn’t afraid of my single-mother status. And a partner you can store in the back of the closet was quite practical in the cramped apartment where I lived.
    Eeeew, you’re saying. How could you cuddle with something that just lies there like a lox: clammy, slightly squishy, and unresponsive? Hey, I’ve had girlfriends who married that guy. My problems stemmed from me being the jealous type. I was worried I would come home early and catch him with a female mannequin AWOL from Nordstrom, the two going at it like the marionettes in Team America: World Police. After a trauma like that you’d probably be incapable of having a relationship with another doll.

    It was fear of embarrassment that pushed me back to dating guys with a pulse. I couldn’t imagine wandering the streets after a torrid wrestling match, looking for an all-night bike repair shop that stocks flesh-colored tire repair patches. Or what about bringing him home to meet the folks? Mom would give him a big hug, making him blow a huge raspberry and sending him whizzing around the room a couple times, only to collapse in a wrinkled heap.

    In all likelihood, guys are psychologically better equipped to have a long-term, meaningful, and committed relationship with a latex lady. Guys love stuff. They love their cars. They love their computers. They love their boats. And they could love us, too, if we were just better engineered.

    My hope would be that owning one of these dolls is a gateway for a guy to have a relationship with a lady who is warmer than room temperature—the same kind of imaginative outlet I had when my Barbie was living in sin with Ken. Looking after a love doll does require a certain degree of commitment on the guy’s part. She is harder to clean than an old gym sock; you probably need a bottle brush. And lugging Silicone Sally to the dinner table and waltzing her around the ballroom before retiring to the boudoir takes a lot of effort. These things weigh 130 pounds, which makes them only two percent more plastic by body weight than Cher.

    So I will not wag the finger of disapproval from my comfy chair of judgment. We often try to mold our partners like putty. Is it really such a reach to send for one that was vacuum-molded by Mattel instead?

  • California Dreaming

    Last spring brought a nasty shock. I was walking down a leafy side street off Como Avenue, hoping to admire in passing the jolly gingerbread woodwork around the eaves of the tumbledown duplex where my POSSLQ and I shared our first Minnesota home. The place was in pretty poor nick when we rented it twenty years ago; the waste pipe for the kitchen sink (located for some reason on the landing) was held together by duct tape, squirrels nested noisily in the roofing felt. But in happier times it had been a boyhood home of Governor Floyd B. Olson. Indeed, a previous tenant had tried to have it listed on the National Register of Historic Places, but apparently there was no enthusiasm in official circles for starting a Floyd B. Olson Boyhood Home Tour—the future governor’s family had moved house rather often. No doubt the authorities thought he was better remembered by half of Highway 55 and one of the world’s biggest bronze double-breasted suits.

    Anyway, as I rounded the corner I saw not crumbling timber but a large brown hole. This dust inbreathèd was the house, the wall, the wainscot, and the mouse (no shortage of mice). Above the hole, memories swam suspended in a patch of sky: Roses are red/ Violets are blue/ Please will you be/ My POSSLQ. This empty air was where we opened the sherry which had been a parting gift from my previous employer; it was where we survived on short commons till the first paycheck came in, a month after our arrival.

    I recall tearing into the envelope and announcing—as any Englishman might—that we should celebrate by going out for curry. Except, of course, in those days there were no curry houses in the Twin Cities. We compromised on an Afghan place, where we chose to sit on the floor cushions, feeling full of Eastern promise—the POSSLQ, fortunately, is better upholstered than I am.

    Today we would have plenty of choice. The proliferation of curry houses is one of the best things to happen in the Twin Cities during the past ten years. Not that they form an oenological opportunity. I have met wines that will stand up to curry but none yet that forms as happy a marriage with it as IPA, the India Pale Ale brewed by Victorian box-wallahs for precisely that purpose.

    This happy marriage is no more than you might expect. The standard curry-house menu derives, like IPA, from the long symbiosis between the peoples of the British Isles and those of the Indian subcontinent; it is not “authentically” Indian. Chicken tikka masala, now (“studies have shown”) England’s favorite national dish, was probably invented in Birmingham, not in Bombay; the balti certainly was.

    The Indian restaurant menu, in fact, is the latest stage in a long relationship that is at least as much cultural as culinary. In the University Church in Oxford is a marble memorial engraved in Latin. On one side of the plaque stands a conventional Roman-style Mourning Victory, but on the other is a gent with a Yul Brynner haircut holding a writing tablet inscribed in Sanskrit. In the pediment is a Brahminic bull. The Latin commemorates Sir William Jones, an English judge in Calcutta in the eighteenth century, who, without losing his own, absorbed so much of the local civilization that he discovered the links between the Indo-European languages.

    And there are older culinary links as well. You might not take to mulligatawny soup, but kedgeree is a pleasure; originally khitchri, an Indian confection of rice and beans, it became in the hands of Anglo-Indian cooks a mixture of rice, flaky fish (usually smoked haddock), sliced hard-boiled eggs, and cayenne pepper (with parsley to taste). Try it at home.

    And with it try Kendall-Jackson’s Vintner’s Reserve Chardonnay, a bright, refreshing white wine with a smoky center, from the Sonoma Valley of California, available in Minnesota at around fifteen dollars. Kendall-Jackson are the New Critics of the wine world. They seem to think their product should speak for itself, and so tell you little about its history or terroir, for that is what I gather advertising folk call “backstory” and the rest of us information that might lead to a rounded appreciation (those who are ignorant of history, after all, are condemned to repeat it). Though, come to think, it is perhaps this deliberate, fresh-eyed innocence that is itself the backstory of California. Anyway, if this wine speaks for itself, what it says is “Hi.” And the kedgeree has enough history for both. They make a marriage a good deal more pleasing than the concrete confection I fear is about to rise on the site of Château Floyd B. Olson. Eheu fugaces

  • Code Orange

    We’re all running a day late and a ten-spot short these days, but one thing’s certain. If you can’t do your Halloween candy shopping ’til 7 p.m. on All Hallows’ Eve, even though every other candy display has been stripped bare, you’ll still find racks of Circus Peanuts, a Halloween treat that ranks alongside sticking your hand into the Jack-o’-lantern and pulling out pumpkin guts.

    Candy should be a simple joy. But Circus Peanuts are a confectionary metaphor for annoyance and disappointment. Is there any candy as despised as Circus Peanuts? Or as mysterious? What were Willy Wonka and his tiny sweatshop slaves thinking when they created these things? Ponder the decision to cover the surface with yummy pockmarks, or the intriguing attempt to use “Circus” as a mouthwatering descriptor for food. It’s wrong to call them Circus Peanuts. They don’t taste like peanuts. Nor like anything sold at the circus. Circus Peanuts taste like something made from a worn-out sponge. With their dubiously food-like appearance—dimpled orange blobs approximating giant peanuts in the shell—they could be the bloated, dismembered carcass of Planters Peanut spokeslegume Mr. Peanut. They look as if poor misguided Mr. Peanut had a difference of opinion with the Mob (maybe a beef over a shipment of candy cigarettes, maybe roughing up some Ho Hos) and his torso, sans limbs, top hat, and monocle, washed up on a barren stretch of shoreline, becoming Exhibit A in an episode of CSI: Candyland. I can see the scene in the morgue where the battle-hardened coroner pulls back the sheet covering the swollen, carrot-colored remains, staggers back a step and gasps, “Good God!”

    Here’s a depressing fact: Circus Peanuts have been around since the nineteenth century. I knew our ancestors lived on a dreary diet of slaughterhouse sweepings and porridge, but this broke my heart. The precise story of Circus Peanuts is lost in the fog of history, probably because nobody was willing to take the rap for developing it. Even in today’s cutthroat candy marketplace, companies are not battling to lay claim to this wretched delicacy. There’s no trademark symbol stamped protectively next to the name, no attempt to turn it into a brand, no court battles over distribution rights. Hershey, Kraft, Mars, and Nestlé want nothing to do with it. The leading manufacturer is Melster Candies Inc. of Cambridge, Wisconsin. Understandably, they keep a low profile. Circus Peanuts generally retail for 99 cents, but at the better dollar stores you can find them marked down to a quarter. Open the bag and out wafts the cloying aroma of a strip-mall tanning salon tinged with banana oil. Once the woozy feeling of morning sickness passes, dig in, if you dare ignore the visual warning of their nauseating off-salmon color. Like Cheetos, Nacho Cheese Doritos, and Tang, Circus Peanuts are an anxiety-inducing shade of orange that is surely nature’s warning of elevated threat. Fresh out of the bag, they have the consistency of the foam earplugs I use to muffle the jets dive-bombing my South Minneapolis home en route to the Hubert H. Humphrey Terminal. I think the earplugs are almost as tasty.

    Neither solid nor foamy, Circus Peanuts are chewy, gritty, and gummy all at once, a taste-bud explosion of displeasure. Most of us can recall trips to Grandma’s house, when we took Circus Peanuts from her candy dish and battled boredom by molding them into snakes, footballs, and (for me) glamorous grown-up-lady press-on nails. The late John Holahan, a vice-president of General Mills, must have been in a similarly artistic mood one fateful day in 1963 when he shaved slivers of Circus Peanuts over his Cheerios and shouted “Eureka!” According to company lore, an ad firm suggested marketing his discovery by linking it to the trendy accessory of the day, the charm bracelet, and Lucky Charms were born. It’s a cute story, but what else did Holahan shred on top of his family’s cereal before the big breakthrough? Atomic Fireballs? Pez? Wax Lips? Breakfast at the Holahans must have been a tense experience.

    In their defense, Circus Peanuts could be a good candy for Weight Watchers. Dieting is easy when you’ve got treats like this to discourage you from eating. And if it’s your Halloween candy of last resort, the little goblins probably won’t devour your whole supply. When they see what you’re handing out, they’ll turn on their heels, and you’ll have next year’s trick-or-treat candy, too. And as a bonus, you’ll have a wealth of toilet paper in your trees.

  • Something for the Weekend

    A prophet is not without honor, save in her own country and among her own people. One of life’s perennial puzzles is why people in the United States do not seem to read the wonderful novels of Alison Lurie, the sharp-eyed rhapsode of Ithaca, New York.

    Every good paperback emporium in England stocks Alison Lurie; you will find her even among the horrid throng and press of Gatwick Aerodrome. But in Minnesota I find her slim volumes elusive. We are divided, as is so often the case, by a common language. Perhaps Americans find Alison Lurie too cruel to be entertaining.

    Or maybe it is simply a matter of size. English readers are content to fill up for the weekend with the concentrated spirit of a Penelope Lively or the Welsh wit of Alice Thomas Ellis, whereas the American has greater staying power and prefers to imbibe great Proustian draughts, like a Detroit dragon at a petrol pump. Whenever I hear the word blockbuster, it is of the engine blocks of such mighty motors that I think.

    Let me, en tout cas, commend to you Professor Lurie’s Imaginary Friends, a tale of a millenarian cult in upstate New York the denouement of which (it would be deeply unkind to reveal in advance) does little for the reputation of the social science known as religious studies (as distinct from theology, Queen of the Sciences, with its lofty truths and profound heffalump traps).

    Or my own particular favorite, Foreign Affairs, a novel about an American spinster professor who spends her summers reading in the British Library and has a positively Janeite capacity for observing the rest of the human race. She needs all her powers of penetration. The American characters are straightforward enough; they have one personality each. But the English all have at least two: The posh lady turns out to have a second life as a cleaning woman; even the dogs have multiple personalities. Nothing is what it seems to be. Honest folk who tell the truth are at a disadvantage.

    Art reflects life. There are, after all, precious few straight lines in nature. The Monarch butterfly takes a distinctly wobbly course through life but manages to migrate successfully over many thousands of miles. To be sure, the Romans, straightforward folk, laid out their cities as tidy-minded oblongs, making their outlines instantly recognizable from the air, even when (jam seges est ubi Troia fuit) they lie now under farmers’ fields. But the Greeks knew how to marry the apparent irregularity of nature to the elegance of mathematics. Bicycle down Bryant Avenue South between Franklin and Lake and enjoy the Ionic columns that support the porches of many of the older houses. The spiral volutes at the top of each column are an ancient Greek design derived originally from rams’ horns and deliberately patterned in the pleasing ratio of 1:1.618, what they call the “golden section.” There is more in nature than meets the eye.

    Which is why it is a substantial pleasure to recommend a straightforward wine that tells the truth. St. Francis “Old Vines” zinfandel from Sonoma County provides (for around twenty dollars a bottle) considerable delight but no surprises. The color is a good dark red, the nose strong and as fruity as black currants. The flavor carries through precisely the promise of the smell; an initial sweetness recalls the clarets of Pomerol. There is a good gravelly center to the taste and afterward there lingers a strong redolence of alcohol (15.8% by volume, according to the label). As the wine sits, the sweetness gives way to simple strength, but it still pleases; it does not bully. It would make pleasant company equally for roast beef or an omelet, even for Welsh Dragon Sausages (recently withdrawn from sale on the orders of the Common Market on the grounds that they contain no dragon meat. Yes, really).

    Of course, there are complexities here if you want to look for them. St. Francis was not the pantheistic bunny-hugger of common supposition. Nor is the Sonoma Valley a flat Jeffersonian chessboard. More interesting, the zinfandel old vines have a history. The variety came to California from New England in the slipstream of the Gold Rush, and, in the past few years, DNA analysis has shown that it is actually the Primitivo, a grape that grows prolifically on the coastal plain running up the stocking seam of the leg of Italy; its ultimate origin seems to be a Croatian variety called crljenak kastelanski. Yes, I have spelled it right. But why worry? Pour yourself a glass and settle into a soft chair with Alison Lurie. Together they should see you through a long weekend.