Category: Food and Drink
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Feast of Papi
Why is it that Mothers get brunch on their day, but Dads get grillables? Is there something so feminine about pancakes and burnt toast? Clearly, most of us belive there is something masculine and primal about cooking food over an open flame. But there are Dads who are the Champions of Breakfast: they are the…
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Hot Top Chef
hot! hot! hot! Ok, what’s with the hot tub? For the last two seasons, the Top Chef chefs were holed up in spartan lofts…they had to cook Thanksgiving dinner in the ridiculous little kitchens, remember? I get that the show’s succeess means that people want to give them things: like the penthouse suite at the…
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River Feast
I am all a-board for this one. I have a certain attraction to the idea of floating down the river while snacking on fine foods. I think it goes to the dream of a lazy summer evening, one in which I am continually served bourbon and branch cocktails by someone I refer to as “Sugar”.…
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Market by Night
Just a quick reminder that the Mill City Farmers Market is open tonight from 4pm to 8pm for the first of its new summer Thursdays gig. Sounds like a good place to spend happy hour. Word is, there are some kick-ass mini-donuts skulking around…. ps…last night’s Top Chef wasn’t worth yapping about, but tune in…
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Music to Bite By
AOL Radio is featuring some tasty tunes on their Blogger Radio station. That’s thanks to Josh Friedland of The Food Section who pulled together 100 of his favorite food-related songs. It’s a very cool buffet, something for everyone (a little Snoop, a dash of Dizzy Gillespie, some Carole King, a pinch of Fat Boys). They’re…
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New Pizza!
I am PSYCHED about these guys landing in the Western Metro. I know they’ve been shopping spots in the Twin Cities for a while, but it looks like Minnetonka (Hwy 7/Shady Oak by Lunds) is the first lucky recipient of a HomeMade Pizza Co. You could just poo-poo it as another take-and-bake concept, but you…