lingonberries are a part of our flavor….
OK, it’s here people. This is the real Retaurant Week, the one you’ve been waiting for. Now get out and EAT to feed the libraries.
Not only do you get to eat in the aid of young, fresh minds, but you have a chance to sample what our city is capable of, culinarily. You wonder if we can stack up to the chains that seem to invade every corner, every tall building? Do we have what it takes to garner attention from the glossy food mags and televised food icons? Yes, yes we do. This is the week where the independant restaurants, the Twin Cities Originals will prove to you that we are worthy of praise, we are fresh in flavor, and possess an original spark that is tasty, indeed.
Today I am breakfasting with my 4-year-old at Edina Grill where the RW special is Swedish pancakes with lingonberry jam and creme fraiche. Good Morning!
I’m skipping lunch today, because I plan to hole up at the Dakota for Happy Hour from 4-6pm and dive into the all-you-can-eat Shrimp Creole special while washing it down with $2 Amstel Lights. This might be one of the RW deals that I repeat.
Don’t forget to mention that you want the Restaurant Week special menu. Now go forth and EAT!
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