Meat and Fish

Sausage

Sausage Sisters! I know how you love them at the Mpls Farmers Market, with their cute little hats and funky sausage treats. Well, now that the market is over you can still get your sistah fix. First of all, they’re having a Sausage Garage Sale (which sounds kinda funkish, but they are professionals) on November 4th from 11am-2pm at Sister Cherie’s house in Bryn Mawr (229 Upton Ave S, 612-986-7298). Secondly, they deliver in the metro and as far a-field as Buffalo, for cryin’ in the barn! And lastly, don’t forget to check out their gift boxes…I’m thinking the Poppa Joe Breakfast Box (sausages, Sturdiwheat pancake mix, pure maple syrup for under $30) ia an appropriate delivery for Christmas morning.

Fish

Apparently, eating fish isn’t the only way to make you smarter. Through The Oceanaire Seafood Room’s website, you can learn about different species of fish, what their flavor profiles are like and where in the world they swim. Bigger bonus, the checkmarks on the menu page are updated to reflect the fresh fish that are actually in the restaurant. So if you are a Coho Salmon lover or, like me, often dream of Opah you can check the page and head on down. I hope they soon do the same for oysters (mmmmmm…Malpeque).


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