No Tyrants’ Tipple

Freud and Strauss offer contrasting impressions of the nightlife of old Vienna. Hitler painted a verbal picture of the same city as it was seen by those who could not afford Sacher Torte and waltzes, let alone dream therapy with the good doctor, those for whom the opera (the solemnities of Wagner, one gathers, rather than the gaiety of the Gipsy Baron) could be only a very occasional indulgence. Mein Kampf is a book more reviled than read. It certainly earns the revulsion. Like most emetics that really deliver, the effect is gradual. The reader is invited to pity the poor painter, scraping a living as a builder’s laborer, excluded from art school by the shortcomings of the education system. Slowly it emerges that it is all someone else’s fault, the Jews, the unions, the Hapsburg monarchy, parliamentary procedure, you name it. Cringing self-pity metamorphoses effortlessly into snarling resentment and contempt. This is as unhappy a study in the mental genesis of tyranny as you are likely to find. One doubts if Hitler could ever have painted bold bright landscapes like those of Churchill.

Hitler, as is well known, was not keen on wine (though his ambassador to London, von Ribbentrop, had an earlier career as a champagne salesman). Other tyrants have been less teetotal. Saddam Hussein, despite being a Muslim, had a favorite wine. It is a liquid which many of us remember from those anxious years between the end of the Chatterley ban and the Beatles’ first LP, when bepimpled youth wished to do the right thing by the lady they were entertaining, but did not know if the right thing was red or white. Yes, Mateus Rosé, sweetish, pink, faintly fizzy, to look at not unlike the colored carbonated water some dentists give you to disguise the blood when you “wash out now please.” Maybe you still have one of the dumpy bottles, stoppered with a light bulb, caked in oodles of candle grease.

One ought not to suggest guilt by association. Some of my best friends have moustaches. The taste of Mateus Rosé is at least consistent, even if I am not an admirer. But it is a pity that it is by far the best known table wine from Portugal, a land of many interesting grape varieties and vintages. There is Vinho Verde, a white wine which is indeed green and fresh in taste and color, as the name suggests. And recently I enjoyed a really heartening bottle of Portugese red, Quinta do Crasto 2000, named after the vineyard which clings to the vertiginous slopes of the valley of the River Douro in the north of the country and conveniently available in the valley of the upper Mississippi for substantially less than $20.

The Douro valley is, of course, the area from which port comes, and this red table wine is made from some of the same grapes as port, Tinta Roriz, Tinta Barocca, Touriga Francesa, and Touriga Nacional (the names are as evocative as those of old English apple varieties—listen to Bramley Seedling and Worcester Pearmain, James Greave and Ribstone Pippin). Port, though, stays sweet because its fermentation is arrested. The yeasts get busy in the barrel turning the sugars into alcohol only to have their activities curtailed by the fortifying addition of substantial quantities of brandy. The sugars sit back and let the resulting blend mature into the noblest of all dessert wines.

Quinta do Crasto table wine lacks the sweetness of port, but has much of its nobility. The wonderful dark color is matched by a magnificent dark taste, which not only fills the mouth but swells up into the soft palate and the sinus, making you puff out your moustache (if any) like a walrus. There is soft tannin, enough to give good road-holding qualities, and a slight tang of fresh apples, enough to induce salivation but no sharpness. This is well-balanced wine.

Take it this summer if you are asked to the better sort of barbecue. With the help of a small steak, a baked potato and Savoy cabbage (you know, the crinkly kind) lightly steamed with a knob of butter, it lifted me out of the miry slough of Hitler’s prose. “Come then, your ways and airs and looks, locks, maiden gear, gallantry and gaiety and grace.” The answer to tyranny must, I suppose, be hope.


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